Rabbi Jonathan Jaffe Bernhard

(he/him/his)

Co-Executive Director
Jonathan@jewishfoodethics.org

As a rabbi with 25 years in the pulpit, I bring a wide range of experience, skills and knowledge to my role as Co-Executive Director at the Center for Jewish Food Ethics. My work focuses primarily on vision, development, and teaching with the aim of engaging the Jewish community in vital conversations about our food system. Outside of work, I am crazy about English Premier League Soccer, fostering mama dogs and their puppies, raising chickens and playing ukulele.